Our Spicy Rainbow is perfect for chili con carne or chili sin carne. The longer the spice cooks, the more intense the heat becomes. The perfect dish for anyone who likes it hot and spicy!
Ingredients
- 1 onion
- 1 bell pepper
- 2 cloves of garlic
- 1 tablespoon oil
- 1 can of kidney beans
- 1 can of corn
- 2 cans of chopped tomatoes
- Optional: 500 g ground meat
- Spicy Rainbow
Preparation:
- Chop the onion, garlic cloves, and bell pepper into small pieces and sauté them in oil.
- Rinse the beans and corn thoroughly and sauté them together.
- Season with Spicy Rainbow and, if desired, salt and pepper.
- Add the chopped tomatoes and let simmer over medium heat for 15 minutes.
