Cooking

Pizza Rolls

Pizza Rolls

The absolute hit at any party: pizza rolls made with our "Pizza Liebe" seasoning. But be warned: You'd better make a double batch right away, because no one can resist that authentic Mediterranean flavor! 

Ingredients

  • 1 package of puff pastry
  • 100 g feta 
  • 3 scallions
  • 1 red bell pepper
  • 50g red pesto
  • 1 tablespoon ajvar
  • Pizza Love

Preparation:

  1. Finely dice the green onions and the bell pepper, then place them in a bowl.
  2. Crumble the feta and add it to the vegetables. Add the pesto, Pizza Liebe, and ajvar. Stir in a little water until it forms a thick cream.
  3. Roll out the puff pastry on parchment paper and spread the filling evenly over it. Now roll up the dough from both sides. Then cut the dough into strips about 1 cm wide and place them on a baking sheet lined with parchment paper.
  4. Place the pizza rolls on the middle rack of an oven preheated to 200 °C (convection) and bake for about 15 minutes, until golden brown.
  5. Let it cool, then serve.

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