Chocolate in the morning chases away worries and troubles! Our Schoki Oats are perfect for your oatmeal! With tonka beans and chia seeds, your oatmeal turns into a sweet, chocolatey dream.
Ingredients:
- 150 g rolled oats
- 400 ml of water or milk
- 1 apple
- Chocolate Oats
- Nuts or coconut flakes
Preparation:
- Pour the milk into a pot and bring it to a boil.
- Mix the rolled oats and Schoki Oats together and add them to the milk.
- Set the temperature to the lowest setting and stir constantly.
- Remove from the stovetop once it reaches your desired consistency, transfer to a bowl, and garnish with apples and nuts!
